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Lunch is served daily from 11am - 3pm.
Please note the lunch menu is only available 11am-3pm; between 3 and 4pm, we serve pizzas only.
Plates
Obstinate Flatbread
olive oil, sea salt, butterbean puree
$9
Local Lettuce Salad
croutons, parmesan, buttermilk vinaigrette, egg
$17
Frogmore Chowder
shrimp, sausage, corn, potato
$14
N. Carolina Apple Salad
celery, dates, mint, gorgonzola crema
$14
Beet Salad
strawberry jam, sesame granola, herbs, creme fraiche
$15
Cheese of the Day
seasonal jam with lavash
$13
Farro with Chicken
Brussels sprouts, peanut, balsamic, black truffle
$18
Shrimp Roll
Tarvin Shrimp, Marsh Hen Mill Frites
$21
Peel n' Eat Shrimp
remoulade and cocktail sauce
$21
Swordfish Siciliana
Tomato, green olives, capers, chickpeas, raisins, currants
$27
Raw Oysters*
Served on the half shell (half dozen $21 or dozen $42) with house made hot sauce and champagne mignonette
$42
raw
*Contains ingredients that are raw
or undercooked
Sandwiches
Caprese*
tomato, mozzarella, basil pesto, garlic aioli* served with grilled and marinated vegetables
$14
raw
*Contains ingredients that are raw
or undercooked
Meatball
tomato braised pork meatballs, parmesan, mozzarella served with grilled and marinated vegetables
$16
Pasta
Fregula
Vadouvan, market fish, Tarvin shrimp, clams, mussels, cilantro, lime
$32
Radiatore
"alla vodka," ricotta, chive
$27
Rigatoni
Sausage and fennel ragu, parmesan
$28
Ricotta Gnocchi
short rib ragu, horseradish and pine nut gremolata
$28
Mezzalune
celery root, smoked beef belly, golden raisin sugo
$35
Pizza
Miss Carolina
green and red tomato, mozzarella, basil, olive oil
$17
The Moultrie
pepperoni, Mepkin Abbey shiitake, tomato, mozzarella, parmesan
$19
The Rutledge
ricotta, Italian sausage, red onion, local greens, mozzarella, provolone picante
$19
The Old Danger*
pancetta, farm egg, scallion, white sauce, mozzarella, parmesan, black pepper
$20
*
*Contains ingredients that are raw
or undercooked
Weird Fishes
tomato, white anchovy, black olive, red onion, garlic, chili oil
$18
Night in Tunisia
Merguez sausage, tomato, butternut squash, red onion, feta, mozzarella, chili flake
$20
Five Fathom Hole 3.0
Clammer Dave’s Clams, rapini, mozzarella, garlic, chili flake, lemon
$20
Dessert
Pecan Bourbon Creme Brulee
pecan sandy
$12
Apple Tart
pistachio frangipane, honey cardamom gelato, apple cider caramel
$14
Chai Spice Cake
pineapple curd, brown sugar gelato
$12
Chocolate Mousse
mascarpone cream, chocolate coffee crumb
$12
Affogato with Gelato
$10
Choice of Gelato or Sorbetto
Rotating seasonal flavors
$6
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