Aug. 30, 2014

CHARLESTON SCENE: 20 essential restaurants in Charleston’s thriving food scene


In addition to the restaurants responsible for our Lowcountry meal, the following restaurants are the sources of Charleston’s peak eating experiences…   The Obstinate Daughter: Having already catapulted Wild Olive into the essential realm, chef Jacques Larson this year opened … Continued

Aug. 12, 2014

Southern Living: 100 Best Restaurants in the South


The Obstinate Daughter, Sullivan’s Island, SC What To Order: Favas and Peas or Mepkin Abbey Mushrooms Though the wood-fired pizzas and pastas conjure Italy, Jacques Larson relies mightily on the flavors of the Lowcountry. Under the Plates section, Jacques’ command … Continued