Aug. 30, 2014

CHARLESTON SCENE: 20 essential restaurants in Charleston’s thriving food scene

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In addition to the restaurants responsible for our Lowcountry meal, the following restaurants are the sources of Charleston’s peak eating experiences…   The Obstinate Daughter: Having already catapulted Wild Olive into the essential realm, chef Jacques Larson this year opened … Continued


Aug. 12, 2014

Southern Living: 100 Best Restaurants in the South

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The Obstinate Daughter, Sullivan’s Island, SC What To Order: Favas and Peas or Mepkin Abbey Mushrooms Though the wood-fired pizzas and pastas conjure Italy, Jacques Larson relies mightily on the flavors of the Lowcountry. Under the Plates section, Jacques’ command … Continued