By the sea, by the sea, by the beautiful sea! Join Chefs Jacques Larson and Will Fincher to savor the cuisine that just landed Sullivan’s Island’s newest hotspot on the Southern Living list of Top 10 New Restaurants in the South. With recent accolades from CNN, Time.com, The Week, and countless other publications, it’s time to taste what everyone is writing about. Raise a glass of Cazanove Champagne and enjoy brunch prepared these incredible chefs by the sea!
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