Mar. 03, 2018

April 21, 2018: High Water Festival Pass the Peas


Join us in celebrating the best of Southern cuisine and culture with local chefs collaborating on their favorite dishes for a unique, family-style dining experience at High Water. At Pass the Peas, fans will enjoy locally crafted libations, artfully prepared and hand-selected food, as well as wines paired from around the world. This curated brunch series will have you breaking bread with Charleston’s finest in culinary arts.

Find more information here.